Shredded chicken enchilada bake with melted Mexican cheese, hearty black beans, sweet fire-roasted corn, and zesty salsa, topped with tangy pickled red onion and a cool cilantro lime cream sauce. Cheesy, comforting, and crowd-pleasing.

Calories: 520*
Protein: 42g*

SE Dietary Categories: GF | HP | NF | F | FF
*approx. per serving